Speaker profile
Bridget Richardson
Bridget M. Richardson is Associate General Counsel at Blue Apron, where she supports the company's vision of Better Living Through Better Food™ by advising on a variety of issues related to regulatory compliance, external communications, and supply chain management, among others. Prior to joining the company, Bridget practiced law in the District of Columbia, where she focused primarily on food and drug regulatory counseling. Before law school, Bridget worked in corporate finance with food ingredient and finished product manufacturers and retailers. Bridget holds a BS in Business Administration from Washington University in St. Louis, an MBA from the University of Minnesota Carlson School of Management, and a JD from Georgetown University Law Center.