Speakers

Nhat Nguyen

Chief Analyst, Enhesa Product, USA

Deborah Attwood

Associate, Steptoe

Elizabeth Petro

Lead Consumer Safety Officer, U.S. Food and Drug Administration, USA

Nick Jermstad

Senior Manager, Toxicology & Environmental Assessment, Intertek, USA

Ioan Paraschiv, PhD

Group Leader, Global Food & Food Contact Materials (FFCM) Division, Knoell, Netherlands

Sue Chiang

Food Program Director, Center for Environmental Health

Gregory V. Pace PhD, MS

Consultant, Regulatory and Product Stewardship, Gregory V. Pace Ph.D. LLC

Neil Finley

Head of Global Food Safety, Henkel Adhesives, UK

Jessica Cooper

Review Chemist, U.S. Food and Drug Administration, USA

Eric Andrews

Technical Services Manager, Colour Synthesis Solutions, LLC, USA

Mike Schade

Director, Mind the Store, Toxic-Free Future, United States

Martha E. Marrapese

Partner, Wiley Rein LLP, USA

Ulrich Wietschorke

Director International Regulatory Affairs, WTConsulting GmbH, Switzerland

Lei Zhu

Director, Food Safety Standard Division I, China National Center for Food Safety Risk Assessment, China

Catherine R. Nielsen

Partner, Keller and Heckman LLP, USA

Maryann Sanders

Technical Director – Product Stewardship, ERM, USA

Geraint Roberts

Freelance journalist and researcher